Halibut fishery certified as sustainable

Alaska’s halibut fishery has been awarded continued certification to the Alaska Responsible Fisheries Management Certification Program, according to the Alaska Seafood Marketing Association.

The Alaska halibut fishery was first certified to the RFM certification program in April 2011 and in early 2016 began the process of reassessment, with the Fishing Vessel Owners’ Association serving as the client for the fishery.

ASMI chose its responsible fisheries management model based on the Food and Agriculture Organization of the United Nations code and guidelines, which meets the highest benchmarks for credible certification.

The Alaska RFM program is a voluntary and internationally accredited certification assessment of whether an Alaska fishery is responsibly managed based on strict criteria, including fisheries standards and chain of custody standards.