Recipe of the Week: Sockeye Salmon Lettuce Wraps with Mango Salsa
RECIPE BY CASEY LANDALUCE F/V Clean Sweep, courtesy of Copper River Prince William Sound Marketing AssociationSALMON1 lb. wild Prince William Sound sockeye salmon (or Copper...
Recipe of the Week: Alaska Salmon Cakes with Spicy Turmeric Garlic
SERVES 4 • COOK TIME 45 minutesSpicy Turmeric Garlic:Grapeseed or avocado oil, for shallow frying6 to 8 cloves garlic, thinly sliced2 jalapeños or Serrano...
Recipe of the Week: Alaska Salmon Burgers with Rhubarb Chutney
Serves 4Prep Time 30 minutesCook Time 35 minutes IngredientsRHUBARB CHUTNEY:1 lb. Alaska Grown rhubarb, cut into 1/2-inch pieces (about 3 cups)1 cup dried dark red...
Recipe of the Week: Alaska Halibut with Wild Mushrooms and Leeks
SERVES 4
PREP TIME 0 minutes
COOK TIME 20 minutesINGREDIENTS4 wild Alaska halibut fillets (5 to 6 oz. each)Kosher salt and Fresh ground black pepper, to taste2 to 3...
Recipe of the Week: Alaska Cod Moroccan-Style with Mango-Carrot Slaw
SERVES 4
PREP TIME 15 minutes
COOK TIME 20 minutesINGREDIENTS4 Alaska Cod fillets (4 to 6 oz. each), fresh, thawed or frozen
2 Tablespoons olive oil, divided
1/2 cup finely chopped...
